sunny days lemonade

Name: sunny days lemonade
Total time: 900 s
Yield: 10 servings
Cuisine: American
Ingredients: 2 cup water; 1 cup lemon juice (will take about 4 large lemons); 1 equipment: measuring cup, medium sauce pan, spoon, knife, juicer, storage container with a lid (holds 3-cups), drinking glasses; 3/4 cup sugar

shawty712 @cook_3830417

sunny days lemonade

shawty712 @cook_3830417

Saved

Ingredients

15 mins

10 servings

2 cupwater
1 cuplemon juice (will take about 4 large lemons)
1equipment: measuring cup, medium sauce pan, spoon, knife, juicer, storage container with a lid (holds 3-cups), drinking glasses
3/4 cupsugar

Saved

Steps

15 mins

1

Combine the water and sugar in a medium saucepan. Bring to a boil over high heat, stirring to dissolve the sugar.
2

Roll the lemon on the counter with. the palms of your hands, pressing down hard with 1 hand on top of the other. Halve and juice the lemons.
3

Remove the sugar syrup from the heat and stir in the lemon juice. Set aside to cool completely. You can store the lemonade syrup in a covered container in the refrigerator for up to 1week
4

To make lemonade, place 1/4 cup of lemonade syrup in a glass,add ice cubes, if you like, and fill with water or seltzer.