Tator Tot Casserole

Name: Tator Tot Casserole
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 can Green Beans (french cut); 1 can Cream of Potato Soup; 1 can Cheddar Cheese; 1 packages Tator Tots; 1 lb Ground Beef; 1 cup Shredded Cheddar Cheese; 1 cup Shredded Cheddar Cheese

Nuemo @cook_2932875

Tator Tot Casserole

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Ingredients

15 mins

4 servings

1 canGreen Beans (french cut)
1 canCream of Potato Soup
1 canCheddar Cheese
1 packagesTator Tots
1 lbGround Beef
1 cupShredded Cheddar Cheese
1 cupShredded Cheddar Cheese

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Steps

15 mins

1

Pre heat oven for 400°
2

Brown hamburger
3

Combine browned meat, green beans, cheddar cheese from the can, and cream of potato soup
4

Spread evenly on bottom of 8 x 8 ungreased pan
5

Sprinkle cheddar cheese on top of mixture
6

Arrange tator tots evenly across the top
7

Bake for 30 minutes or until tator tots are golden brown