Lahori malai kofta

Name: Lahori malai kofta
Cuisine: Indian
Ingredients: 1 cup chopped spinach; 1 cup gram flour(besan); 1/2 tsp coriander powder; chopped onion chilli ginger garlic paste; 1/2 tsp black salt; 1/2 tsp cumin powder salt; For curry; chopped chilli ginger garlic; 1 chopped onion; 2 tomatoes; 1 bowl chopped spinach; 2 cup water; 8-10 kaju (cashewnuts); 2 tsp cream or malai; 1/2 tsp coriander seeds; chopped coriander; 1/2 t spoon cumin seeds; 3 tb spoon oil; salt; 1 tsp coriander spoon; 1/2 tsp turmeric powder; 1 tsp deghi mirch; 1 tsp kasoori methi; 1 tsp garam masala

Rajni Vij @cook_7909315

Kanpur

delicious

Rajni Vij @cook_7909315

Kanpur

delicious

Saved

Ingredients

1 cupchopped spinach
1 cupgram flour(besan)
1/2 tsp coriander powder
chopped onion chilli ginger garlic paste
1/2 tsp black salt
1/2 tsp cumin powder salt
For curry
chopped chilli ginger garlic
1chopped onion
2tomatoes
1 bowlchopped spinach
2 cupwater
8-10kaju (cashewnuts)
2 tsp cream or malai
1/2 tspcoriander seeds
chopped coriander
1/2 tspoon cumin seeds
3 tbspoon oil
salt
1 tspcoriander spoon
1/2 tsp turmeric powder
1 tspdeghi mirch
1 tspkasoori methi
1 tsp garam masala

Saved

Steps

1

1 bowl mein kofte ke sare ingredients water ke sath mix karein
2

Ab kofte bana deep fry karein
3

Ab 1 mixie jar mein onion tomato ginger garlic kaju chilli spinach blend kar le & fine paste bnale
4

Ab 1 pan mein oil dal cumin seeds(jira) dale ab deghi mirch dal blend kiya paste dal de
5

Thora cook krne ke baad isme garam masala turmericpowder & coriander powder dal mixkre
6

Ab 2cup water dal purrie ready kar le
7

Ab kofte & salt dal mix karein & kasori methi coriander leaves & cream dal serve karein