Schezwan Veg Fried Rice
Neeta Badlani @cook_9180288
Schezwan Veg Fried Rice
Steps
- 1
Take pan and Add oil
- 2
Add ginger garlic paste saute
- 3
Add chopoed spring onion saute
- 4
Add all veggies saute
- 5
Add little salt and black pepper powder
- 6
Now add Rice
- 7
Add all sauces
- 8
Toss on high flame for 2mts
- 9
Mix nicely
- 10
Transfer in serving dish
- 11
Garnish with green of Spring onion
- 12
Serve
Similar Recipes
More Recipes
-

Maggie Conlon
-

Ghormeh Sabzi (Persian Herb Stew)
Fateme Persian Kitchen
-

Persian Saffron Rice (for Garnishing Rice Dishes)
Fateme Persian Kitchen
-

Homemade Verjuice (Abghooreh) – Boiled Method
Fateme Persian Kitchen
-

Bhavnaben Adhiya
-

Homemade Dried Persian Limes (Limoo Amani)
Fateme Persian Kitchen
-

Persian Katteh (Steamed Persian Rice)
Fateme Persian Kitchen
-

Shirazi Salad (Persian Cucumber and Tomato Salad)
Fateme Persian Kitchen
-

Karibevu Majjigesaru / Tambuli
Suchitra S(Radhika S)
-

vgray91
-

StephieCanCook
-

Deep fried cheese burger balls
shawntae
-

kromed68 -

Homemade Restaurant Style Salsa
MexFoodJournal -

Usha Varshney
-

varinder
-

jaya tripathi
-

Grilled Chicken with Herb Sauce
Slyvin Opara Sylvester
-

Thamsi Mtshali
-

sylvia aluoch -

Sarada Shreya -

mbali
-

edith
https://cookpad.wasmer.app/us/recipes/3321179






Comments