Steps
- 1
mix mayo with Thai sweet chili sauce, Thai style peanut sauce and sriracha for the sauce
- 2
dip shrimp in egg, then in panko bread crumbs. Deep fry shrimp in 340°F oil until light brown (around 2 mins)
- 3
drain on paper towel. put on platter and top shrimp with sauce and chopped green onions
- 4
enjoy!
Similar Recipes
More Recipes
-

Foram C. Virani
-

Shradha Nema (foodgazin')
-

Monika Jain
-

Deepti Johri
-

Heena Jani
-

Ananthi @ Crazy Cookie
-

Shobha Deshmukh
-

Sudipa Gope
-

Reeba Jerry
-

Reeba Jerry
-

Mechwi Jader- Upside down rice and vegetable cake
Dorar el Bahrain
-

Chaithra L Prasad
-

Reeba Jerry
-

rknutsen -

Kavita Srinivasan
-

Spicy Baked Chicken (Chicken legs)
Reeba Jerry
https://cookpad.wasmer.app/us/recipes/332305













Comments (20)