Cooking Instructions
- 1
preheat oven to 350
- 2
grease and flour two 8in round cake pan
- 3
mix flour, baking soda, baking powder, salt, and cinnamon. make a well in the center, add sugar, oil, eggs, and vanilla. mix with wooden spoon until smooth. stir in carrots, and pineapple. ( add 1 cup walnuts if desired)
- 4
pour in pans, bake 35 minutes ( center may sink)
- 5
cool, frost with cream cheese frosting ( good with vanilla frosting as well)
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