Microwave popcorn

Name: Microwave popcorn
Yield: 4 servings
Cuisine: American
Ingredients: 4 tbsp popcorn kernals; 1 dash salt pepper and seasonings of choice like garlic powder chili powder parm cheese; 1 large glass bowl; 1 paper plate to fit inside of bowl

fenway @Fenway

This is a fast simple healthy way to make popcorn. You decide if you want salt , seasonings and butter. Using as much or as little as you want!

fenway @Fenway

This is a fast simple healthy way to make popcorn. You decide if you want salt , seasonings and butter. Using as much or as little as you want!

Saved

Ingredients

4 servings

4 tbsppopcorn kernals
1 dashsalt pepper and seasonings of choice like garlic powder chili powder parm cheese
1large glass bowl
1paper plate to fit inside of bowl

Saved

Steps

1

Place popcorn in bowl, invert paper plate in bowl.
2

Cook on high microwave setting until popping subsides. It can be 2 to 4 minutes depending on your microwave. Bowl will be VERY HOT,use a towel to take bowl out of microwave.
3

Season as you like, and serve in same bowl.
4

PLEASE NOTE, use only glass bowls, plastic bowls, even microwavable ones can melt from the heat of the popping corn.

Saved

Cooksnaps

Saved

fenway @Fenway

on February 19, 2013 02:19

“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.