italian nachos

Name: italian nachos
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 16 oz italian sausage; 1 large onion chopped; 2 bell peppers chopped; 2 tbsp minced garlic; 1 tbsp butter; 1 small bunch of dried basil crushed; 2 tbsp pepper sauce I used chipoltle; 1 salt and pepper to taste; 10 oz italian blend grated cheese; 1 packages tortilla chips whatever kind or color you like; 1 can sliced black olives about 2 oz; 1 cup fresh diced tomatoes

GeraldLocker @cook_2818402

quick and tasty treat

GeraldLocker @cook_2818402

quick and tasty treat

Saved

Ingredients

20 mins

4 servings

16 ozitalian sausage
1 largeonion chopped
2bell peppers chopped
2 tbspminced garlic
1 tbspbutter
1 smallbunch of dried basil crushed
2 tbsppepper sauce I used chipoltle
1salt and pepper to taste
10 ozitalian blend grated cheese
1 packagestortilla chips whatever kind or color you like
1 cansliced black olives about 2 oz
1 cupfresh diced tomatoes

Saved

Steps

20 mins

1

in a hot frying pan add sausage butter onion garlic peppers basil sauce salt and pepper
2

fry on medium heat until sausage is cooked stirring some to prevent sticking
3

in a lasagna pan toss all the chips then top with the meat mixture fairly evenly and spread out the cheese and olives too
4

bake in a 375°F oven for about 5 minutes just to heat the chips and melt the cheese then remove from the oven garnish with the tomatoes and get out of the way before the rabid teenager attacks the pan