Oven Barbecued Chicken

Name: Oven Barbecued Chicken
Yield: 6 servings
Cuisine: American
Ingredients: 6 8 oz Bone-in chicken breasts halves; 1/3 cup chopped onions; 3/4 cup ketchup; 1/2 cup water; 1/3 cup white vinegar; 3 tbsp brown suger; 1 tbsp worcestershire sauce; 1 tsp ground mustard; 1/4 tsp salt; 1 pepper to taste

Bob @cook_3607766

Really good and very tasty. :chef

Bob @cook_3607766

Really good and very tasty. :chef

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Ingredients

6 servings

68 oz Bone-in chicken breasts halves
1/3 cupchopped onions
3/4 cupketchup
1/2 cupwater
1/3 cupwhite vinegar
3 tbspbrown suger
1 tbspworcestershire sauce
1 tspground mustard
1/4 tspsalt
1pepper to taste

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Steps

1

In non-stick skillet coated with oil. brown chicken over medium heat
2

transfer chicken to 13 in by 9 in by 2 in deep baking dish
3

Remove old oil from skillet. Recoat and cook onions until tender. Stir in remaining ingredients. Bring to boil. Reduce heat and simmer uncovered for 15 min.
4

Pour over chicken. Bake uncovered at 350°F for 45 - 55 min or until chicken juices run clear and meat temp is 170°F
5

Receipe by Marge Wagner on allreceipes.com
6

20 min prep time, 45 min cooking time.