Steps
- 1
Heat potpourri until almost boiling.
- 2
Remove from heat and add the gelatin.
- 3
Stir to dissolve gelatin.
- 4
Pour the mixture into clean jars.
- 5
Place a piece of plastic wrap over jar and secure.
- 6
Place jars on counter at room temperature overnight until "set".
- 7
You can place the jars in the refrigerator if you need them to set more quickly, but be aware that the smell will permeate the fridge.
- 8
Before using, remove the plastic wrap and recover jar with piece of lace and wrap with ribbon to decorate.
Similar Recipes
More Recipes
-

Ratalu ki Sabji in different style
Prachi Maheshwari
-

The Everything Breakfast Stack 🥯
Kei Kei
-

Fabio
-

Samantha B
-

Besan Barfi - Chickpeas Flour Sweet
Surekha Dongargaonkar
-

Shobha Rathod
-

Leahgathukia -

Ryan
-

Josie
-

Spicy 3 cheese Jalopena Poppers
Crystal Rios
-

leighangirl3 -

faye-louise -

Kyfan -

ohalloranmike -

Chocolate chip banana cakechips
mizzfrannipopz
https://cookpad.wasmer.app/us/recipes/332716












Comments