Beetroot and potato sandwich

Name: Beetroot and potato sandwich
Cuisine: Indian
Ingredients: 1 cup or 2 tbsp boiled and mashed potato; 2 tbsp grated beetroot; 8 pieces bread slices; to taste salt; 2 tsp chopped green chili; 1 tsp black pepper powder; 2 tsp dry mango powder; 1 tbsp coriander chopped; 1 tsp ghee; oil

Hem Lata Srivastava @cook_7850902

Delhi

For kids a healthy and delicious sandwich.

Hem Lata Srivastava @cook_7850902

Delhi

For kids a healthy and delicious sandwich.

Saved

Ingredients

1 cup or 2 tbspboiled and mashed potato
2 tbspgrated beetroot
8 piecesbread slices
to tastesalt
2 tspchopped green chili
1 tspblack pepper powder
2 tspdry mango powder
1 tbspcoriander chopped
1 tspghee
oil

Saved

Steps

1

Mash the potato and mix with beetroot, salt, chili, black paper powder, coriander, dry mango powder and make a smooth mixture.
2

Heat the 1 tsp ghee in a pan and saute the mixture for 5 minutes. Spread the mixture on bread slices. apply the ghee on top of the bread and grill on pan you can also grill in preheated oven for 10 minutes on 180%.
3

Serve with sauce or chutney. you can add grated carrot, cabbage also.