orange chicken

Name: orange chicken
Yield: 3 servings
Cuisine: American
Ingredients: 3 chicken breast; 1 egg; 1/2 cup flour; 1/4 cup cornstarch; 1/4 cup orange juice; 1 orange zest; 1 salt and pepper; 1 1/2 tbsp soy sauce; 1 1/2 tbsp water; 5 tbsp sugar; 5 tbsp white vinegar; 1/2 cup orange juice; 1 orange zest

riahashley @cook_3768910

sweet yet tangy and flavorful!! great for left overs with rice :positive

riahashley @cook_3768910

sweet yet tangy and flavorful!! great for left overs with rice :positive

Saved

Ingredients

3 servings

frying
3chicken breast
1egg
1/2 cupflour
1/4 cupcornstarch
1/4 cuporange juice
1orange zest
1salt and pepper
sauce
1 1/2 tbspsoy sauce
1 1/2 tbspwater
5 tbspsugar
5 tbspwhite vinegar
1/2 cuporange juice
1orange zest

Saved

Steps

1

cut thawed breasts into strips or chunks
2

mix the flour, corn starch, orange zest, and salt & pepper
3

mix egg and orange juice
4

heat pan of vegetable oil for frying
5

dip chicken first in dry mixture then egg misture, put in pan to fry
6

FOR SAUCE: combine all ingrediants in a sauce pan and bring to boil then let simmer while rest of chicken cooks
7

after all chicken has been fried, slowly whisk in dry mixture to sauce to thicken