Steps
- 1
preheat oven to 375°F
- 2
line baking sheet with aluminum foil
- 3
mix light brown sugar and Dijon mustard in mixing bowl
- 4
place strips of bacon, side by side, on aluminum foil
- 5
use spoon to spread a thin layer of Dijon mustard/brown sugar mix onto bacon
- 6
place in oven for 15 to 20 minutes
- 7
allow grease to drain off bacon for 2 minutes, then serve
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