Instant ghevar

Name: Instant ghevar
Cuisine: Indian
Ingredients: 4 bread slice; 1 liter milk for rabri and; 1/2 katori sugar; 1 katori sugar for syrup; 3-4 Almonds; to taste Stawberry crush; 1 tsp Elaichi powder; as per need Sprinkles balls; as needed Oil for frying

Nipi Arora @cook_9210416

Ludhiana

#healthyjunior

Nipi Arora @cook_9210416

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Ingredients

4bread slice
1 litermilk for rabri and
1/2 katori sugar
1 katori sugar for syrup
3-4 Almonds
to tasteStawberry crush
1 tspElaichi powder
as per needSprinkles balls
as neededOil for frying

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Steps

1

Bread slice ko ek katori se cut kar ke round shape de.phir bottle ke cap se bech me hole kar de.
2

Ek side me sugar and water dal ke thori thick chashni ready karein.
3

Milk ko boil karein.jab milk half rahein jaye tb usme sugar dal ke stir krte rahein.jab milk half se km rahein jaye aur thick hone lage tb flame off karein.aur usme elaichi pw dale.rabri ready.
4

Ab oil medium flame par rakhe.aur bread slices ko fry karein.
5

Phir bread slices ko bni hui chashni me 2mnt ke liye dip karein.
6

Ab chashni se nikal kar us par rabri lgaye.
7

Uske uppe almonds strawberry crush lgaye.
8

Garnishing ke liye silver balls dale.
9

Yummy instant ghevar is ready.serve chilled.