Beer can Chicken
@carberry, , that's not blood dear! the skin and first layer of the chicken is so crispy :beer
Beer can Chicken
@carberry, , that's not blood dear! the skin and first layer of the chicken is so crispy :beer
Open in Cookpad AppSteps
- 1
heat oven on 350ºF
- 2
rub chicken with olive oil
- 3
mix salt, , pepper and thyme and put it between the chicken meat snd skin
- 4
set the chicken on the open beer can ad it is sitting on the can. legs and can will help to support the chicken and keep it stable.
- 5
beer will make the chicken mest very juicy snd full of flavor
- 6
when it's done cooking, carefully remove the chicken. liquid in the can is extremely hot!
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