Protein rich soyabean tikki

Name: Protein rich soyabean tikki
Cuisine: Indian
Ingredients: 200 gm soyabean; 100 gm chana dal; 3 clove garlic; 2 ginger; 2 dry red chilli; 1/2 tsp black pepper powder; 1/2 tsp cumin; 1/2 tsp garam masala; as needed Oil for frying; to taste Salt; 2 cups Water

Rishika Asthana @cook_9168727

Protein rich soyabean tikki

Rishika Asthana @cook_9168727

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Ingredients

200 gmsoyabean
100 gmchana dal
3 clovegarlic
2ginger
2dry red chilli
1/2 tsp black pepper powder
1/2 tsp cumin
1/2 tspgaram masala
as neededOil for frying
to tasteSalt
2 cupsWater

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Steps

1

In water add soyabean chana dal garlic ginger red chilli salt and put to boil. Boil until the water is totally absorbed. Blend in a mixer till smooth paste. Add pepper powder garam masala salt and mix well
2

Make small balls from mixture and flatten them in the shape of tikkis.
3

Heat oil in the pan and fry them until golden brown serve hot