cheddar bacon penne

Name: cheddar bacon penne
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup uncooked penne pasta; 1/4 cup chopped onions; 1/4 tsp minced garlic; 1 tbsp butter; 4 1/2 tbsp all purpose flour; 1 cup milk; 1 1/2 cup shredded cheddar cheese divided; 3 bacon strips cooked and crumbled

Brenda M. Castillo @Sunshinebc

Texas

yummy,

Brenda M. Castillo @Sunshinebc

Texas

yummy,

Saved

Ingredients

2 servings

1 cupuncooked penne pasta
1/4 cupchopped onions
1/4 tspminced garlic
1 tbspbutter
4 1/2 tbspall purpose flour
1 cupmilk
1 1/2 cupshredded cheddar cheese divided
3bacon strips cooked and crumbled

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Steps

1

cook pasta according to package on the directions, meanwhile in a nonstick skillet coated with cooking spray, saute onions and garlic until tender set aside.
2

in a small saucepan melt the butter stir and flour until smooth gradually add the milk bring to a boil cook for 1 to 2 minutes,
3

cook and stir constantly until thickened, stir in 1 cup of cheese until melted.
4

drain pasta, add pasta, bacon and onion mixture to the sauce, then coat well
5

transfer it to a 3 cup baking dish coated with cooking spray. sprinkle the rest of the cheese on top . bake at 350 for 15 minutes or until cheese is melted.