Chicken and Dumplings

Hattie Woolley
Hattie Woolley @cook_6267074
Barksdale AFB Louisiana

One of my husband's favorite dishes!

Chicken and Dumplings

One of my husband's favorite dishes!

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Ingredients

6 servings
  1. 5-6skinless,boneless chicken breasts
  2. 1 canCream of Celery
  3. 2Chicken Bullion cubes
  4. 2 cupsflour
  5. Water
  6. Salt,pepper,parsley flakes,Louisiana hot sauce

Cooking Instructions

  1. 1

    Boil chicken,after it is done,remove chicken and add the Cream of Celery and bouillon cubes to chicken water.

  2. 2

    Shred chicken place back in pot.

  3. 3

    Make your dumplings with flour and just enough water to make the dough a Lil thick,add seasonings to the dough.

  4. 4

    Drop by spoonfuls into the pot with chicken and cook about 10-15 mins or till dumplings are done.

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Hattie Woolley
Hattie Woolley @cook_6267074
on
Barksdale AFB Louisiana
Proud wife of a Army Veteran and proud mother to a girl and boy! my passion is cooking meals and desserts for my family to enjoy!! My son is my pickiest eater so he is my food tester!!!
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