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AMIEs PEAR and CHEESE SALAD
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A picture of AMIEs PEAR and CHEESE SALAD.

AMIEs PEAR and CHEESE SALAD

Armilie
Armilie @Armilie1962
Perugia, Italy

We have a saying in Italy, "Do not let the peasant know how good pears are with cheese" - or he might pick all the pears off your tree. This salad is a sophisticated version of the classic pears with cheese... simply delicious!!!

We have a saying in Italy, "Do not let the peasant know how good pears are with cheese" - or he might pick all the pears off your tree. This salad is a sophisticated version of the classic pears with cheese... simply delicious!!!

Read more

AMIEs PEAR and CHEESE SALAD

Armilie
Armilie @Armilie1962
Perugia, Italy

We have a saying in Italy, "Do not let the peasant know how good pears are with cheese" - or he might pick all the pears off your tree. This salad is a sophisticated version of the classic pears with cheese... simply delicious!!!

We have a saying in Italy, "Do not let the peasant know how good pears are with cheese" - or he might pick all the pears off your tree. This salad is a sophisticated version of the classic pears with cheese... simply delicious!!!

Read more
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Ingredients

  1. 4ripe Williams pears
  2. 100 gramsParmigiano-Reggiano or good padano cheese
  3. 3 tbspextra virgin olive oil
  4. 2 tbsplemon juice
  5. 150 gramsrocket
  6. 1salt and freshly ground black pepper
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Steps

  1. 1

    Peel the pears, cut them into quarters and remove the cores. Cut each quarter in half and put them in a bowl.

    A picture of step 1 of AMIEs PEAR and CHEESE SALAD.
  2. 2

    Shave the cheese with a vegetable peeler and mix three-quarters of it with the pears.

    A picture of step 2 of AMIEs PEAR and CHEESE SALAD.
  3. 3

    Beat the oil and the lemon juice together and add salt and pepper to taste. Spoon about half this dressing over the pears and leave for 1 hour.

    A picture of step 3 of AMIEs PEAR and CHEESE SALAD.
  4. 4

    Spoon the pears into a deep dish and shower with the remaining cheese. Surround with the rocket and drizzle the rest of the dressing over it. Serve immediately. Serves 4.

    A picture of step 4 of AMIEs PEAR and CHEESE SALAD.
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Armilie
Armilie @Armilie1962
on April 16, 2013 06:48
Perugia, Italy
A MOTHERs LOVE is INSTINCTUAL, UNCONDITIONAL and FOREVER!
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  1. 8th for parmigiano reggiano

Comments (2)

Martha
Martha @cook_3697797
December 07, 2013 11:25
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