Soft-cookies with almonds

Name: Soft-cookies with almonds
Cuisine: American
Ingredients: 1 1/4 cup Whole wheat flour; 1/2 teaspoon baking soda; 125 grams Fresh tasteless butter; 1/2 cup Brown sugar; 1 egg; 1 teaspoon Vanilla extract; 50 grams fresh almonds; 50 grams Chocolate chips

Scrumpii @cook_9296756

Bangkok

Soft-cookies with almonds

Scrumpii @cook_9296756

Saved

Ingredients

1 1/4 cupWhole wheat flour
1/2 teaspoonbaking soda
125 gramsFresh tasteless butter
1/2 cupBrown sugar
1egg
1 teaspoonVanilla extract
50 gramsfresh almonds
50 gramsChocolate chips

Saved

Steps

1

Preheat the oven to 175-180 ° C.
2

Sift whole wheat flour with baking soda together.
3

Beat the butter with a dough until it is smooth. Add brown sugar and eggs. Then, continuously Beat well enough
4

Put the dough that glides over and vanilla extract, after that beating the mix well. Then add fresh almond and chocolate chips. Mix with a spatula.
5

Squeeze the cookie ingredients into the baking tray with baking paper. Bake for 15 minutes at 180 ° C. until the cookie is cooked and served.