Spicy Pepper Steak

Name: Spicy Pepper Steak
Cuisine: American
Ingredients: 1 packages stir fry steak; 2 tbsp veggie oil; 1 cup soy sauce; 1 each green and red bell pepper; 1 sweet onion chopped; 5 dried chinese red chili peppers; 1 tbsp garlic powder; 1 pinch s & p or to taste; 1 tbsp starch; 2 cup water split

Dilemmainthekitchen @dilemmaintheekitchen

:ohyeaah

Dilemmainthekitchen @dilemmaintheekitchen

:ohyeaah

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Ingredients

1 packagesstir fry steak
2 tbspveggie oil
1 cupsoy sauce
1 eachgreen and red bell pepper
1sweet onion chopped
5dried chinese red chili peppers
1 tbspgarlic powder
1 pinchs & p or to taste
1 tbspstarch
2 cupwater split

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Steps

1

in a bowl season steak with s & p and garlic powder. Add oil.
2

In a large sautee pan, brown steak over high heat for about a minute or two.
3

lower heat add peppers and onions, soy sauce and 1 cup water lower heat to medium and let simmer.
4

once onions and peppers are cooked thoroughly, in a cup mix 1 cup very cold water with starch and pour over steak mixing well and allowing gravy to thicken. (May add more if you like a thicker gravy)
5

note: you may add more dried chili peppers for more heat or omit for no heat at all. May also use red pepper flakes if you can't find dried chili peppers.