A picture of Rudy's Creamed Corn.

Rudy's Creamed Corn

McBritters @McBritters

Rudy's Creamed Corn

McBritters @McBritters

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Ingredients

10 servings

1 packagesfrozen corn kernels (16 oz.)
1 packagescream cheese (8 oz.)
1/2 cupheavy whipping cream
1/2 cupsugar
1/4 tspblack pepper
1 tbspbutter

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Steps

1

Spread corn over bottom of a crockpot or slowcooker.
2

Top with cream cheese, cubed into pieces.
3

Mix remaining ingredients together and pour over corn.
4

Cover and cook on high heat for 2-3 hours until creamy, stirring occasionally as it cooks.
5

http://www.familycookbookproject.com/view_recipesite.asp?rid=2746519&uid=96595&sid=249724

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Cooksnaps

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McBritters @McBritters

on May 19, 2013 18:30

Comments

Trina @cook_3929145

December 03, 2014 21:48

This corn tastes JUST like Rufus! My family absolutely loved it. Thanks for the recipe!

Keywords

Creamed Corn Corn Cream Cheese Pepper Butter

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