Hide and cheese Tikka
#anniversary. This is cheese stuffed paneer Tikka made in oven. The flavour of cheese, curd and some spices just blasts in mouth.
Hide and cheese Tikka
#anniversary. This is cheese stuffed paneer Tikka made in oven. The flavour of cheese, curd and some spices just blasts in mouth.
Open in Cookpad AppSteps
- 1
In a bowl mix hung curd, besan, garlic paste, red chilli powder, chat masala, turmeric, salt Garam masala and mix everything well.
- 2
Dice Cottage Cheese into big cubes add these to curd mix.
- 3
Add dice tomato and onion, along with big diced cheese cubes.
- 4
Mix everything well And marinate it for 30 minutes. Allow it to marinate in refrigerator.
- 5
Meanwhile pre heat the oven for 10 minutes.
- 6
Take a skewer thread a tomato cube, then a paneer cube, cheese cube, again a paneer cube and lastly a onion cube. Thread everything firmly and compact.
- 7
Apply little oil or butter over it. And bake it at 200 degree Celcius for 10-15 minutes or till Tikka gets browned.
- 8
After it's baked serve it with nice onion relish and Green chutney.
- 9
Tip you can even add capsicum
Cooksnaps
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