Steps
- 1
Heat oven to 375.
- 2
In a medium bowl, mix chocolate cake mix and pumpkin. (and flax if using) Stir well to combine, mixture will be very thick.
- 3
Spoon batter into 12 regular muffin or 24 mini muffin tins sprayed with cooking spray.
- 4
Cook about 10 minutes for mini, 20 minutes for regular size, or until toothpick comes out clean.
- 5
let cool in pan for 2 minutes, then remove to wire rack to finish cooling. Enjoy!
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