Punjabi Chole
#Mealfortwo
My Second post 😊😊
Steps
- 1
First chole toh 4 whistle lageye thora salt be add karege
- 2
Than chole ho gaye fir cooker mein oil aur sabut maslas add karege and thora sa bhune
- 3
Now add ginger garlic paste and bhune ab hari mirch and onions paste daale and bhune
- 4
Now chaat masala chor kar all maslas add karege and bhune fir tomatoes add karege
- 5
Ab bhune fir chai ke pati ka pani add karo and thora sa bhune
- 6
Ab isme chole add karein with water and whistter lagege 2
- 7
Now Ready hein Chole...Cornider se Garnish karein
Similar Recipes
More Recipes
-

Miso Butter Roasted Cabbage Wedges
Brian Moore
-

Janet Bacon's Baked Spaghetti Sauce
Bob Barker
-

Persian Torshe Shami (Sour Shami from Gilan)
Fateme Persian Kitchen
-

John Carroll
-

John Carroll
-

ZMA
-

Lubna’s Kitchen
-

Chutney sandwiches, tri colour nutrition
Nargis shaikh Shaukat
-

Jibita Khanna
-

Mediterranean Chicken and Rice
John Carroll
-

@chefcraig
-

@chefcraig
-

Christina
-

Eggplant and Mushroom Korean Noodles
basholer -

Cheddarwurst in a blanket from scratch
skunkmonkey101
-

Helen
-

Monic Joyce -

Pratibha Singh
-

Meena Dutt
-

Shikha Yashu Jethi
-

Scain
-

Ramgopal Dasa
-

Ramgopal Dasa







Comments