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Banana Oatmeal Muffins
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A picture of Banana Oatmeal Muffins.

Banana Oatmeal Muffins

Heather Mackenzie Malone
Heather Mackenzie Malone @cook_3363027
Marrero, Louisiana

I have been researching a lot of healthier alternatives to packaged meals, and oatmeal muffins are an awesome way to go. This recipe can be modified by adding different mashed or pureed fruits, such as applesauce, pumpkin, sweet potato, and more. Just remember to reduce your water to compensate for more wet ingredients. I hope you enjoy!

I have been researching a lot of healthier alternatives to packaged meals, and oatmeal muffins are an awesome way to go. This recipe can be modified by adding different mashed or pureed fruits, such as applesauce, pumpkin, sweet potato, and more. Just remember to reduce your water to compensate for more wet ingredients. I hope you enjoy!

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Banana Oatmeal Muffins

Heather Mackenzie Malone
Heather Mackenzie Malone @cook_3363027
Marrero, Louisiana

I have been researching a lot of healthier alternatives to packaged meals, and oatmeal muffins are an awesome way to go. This recipe can be modified by adding different mashed or pureed fruits, such as applesauce, pumpkin, sweet potato, and more. Just remember to reduce your water to compensate for more wet ingredients. I hope you enjoy!

I have been researching a lot of healthier alternatives to packaged meals, and oatmeal muffins are an awesome way to go. This recipe can be modified by adding different mashed or pureed fruits, such as applesauce, pumpkin, sweet potato, and more. Just remember to reduce your water to compensate for more wet ingredients. I hope you enjoy!

Read more
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Ingredients

30 mins
18 servings
  1. 2 cupmashed banana
  2. 2 cupall-purpose flour
  3. 1 cupquick-cooking oats
  4. 1eggs
  5. 1 cupmilk
  6. 1/2 cupwater
  7. 3 tbspsugar
  8. 1 tbspvanilla extract
  9. 1 tspbaking powder
  10. 1 tspbaking soda
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Steps

30 mins
  1. 1

    Preheat oven to 350°F. Spray 18 muffin cups with non stick spray

  2. 2

    Mix all ingredients until well blended.

  3. 3

    Scoop out batter into cups, filling about 3/4 full.

  4. 4

    Bake for 20-25 minutes or until desired doneness.

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Heather Mackenzie Malone
Heather Mackenzie Malone @cook_3363027
on November 23, 2015 15:52
Marrero, Louisiana
I am a stay at home mom just trying to give my babies the best life possible, and it all start with food!
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