Warm chicken salad

Name: Warm chicken salad
Total time: 900 s
Yield: 1 serving
Cuisine: American
Ingredients: 1/3 cucumber; 1/2 red bell pepper; 1 iceburg lettuce; 1 chicken breast; 1 lemon; 1 herbs; 1 french baguette; 1/3 red chili; 1 honey mustard dressing; 1 garlic cloves; 1 garlic butter

Naomi.shoer @cook_2924906

Clonmel

Warm chicken salad

Naomi.shoer @cook_2924906

Saved

Ingredients

15 mins

1 serving

1/3cucumber
1/2red bell pepper
1iceburg lettuce
1chicken breast
1lemon
1herbs
1french baguette
1/3red chili
1honey mustard dressing
1garlic cloves
1garlic butter

Saved

Steps

15 mins

1

Marinate chicken in fresh lemon juice,herbs,red chili and garlic for as long as you like.
2

Cut french bagguette into slices and spread with garlic butter.
3

Heat a pan and cook chicken until golden brown.
4

While chicken is cooking, washand chop lettuce,red pepper and cucumber. Then arrange on a plate.
5

Pop garlic bread yoy mad into oven until crispy.
6

Once chicken is cooked place on top of salad and drizzle with honey mustard dressing(or any salad dressing of your choice).
7

Garlic toast should be done at this stage. Serve with salad and enjoy !! :)
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