Soccer cake

Name: Soccer cake
Total time: 7200 s
Cuisine: American
Ingredients: 8 eggs; 500 grams powdered sugar; 250 grams flour; 250 grams starch flour; 3 tsp baking soda; 500 grams melted butter; 1 juice of four lemons; 15 grams vanilla sugar; 45 ml green food colour

Katie @cook_3480618

My little cousin wanted me to bake a soccer cake for his birthday..and this is what came out :)

Katie @cook_3480618

My little cousin wanted me to bake a soccer cake for his birthday..and this is what came out :)

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Ingredients

2 hours

8eggs
500 gramspowdered sugar
250 gramsflour
250 gramsstarch flour
3 tspbaking soda
500 gramsmelted butter
1juice of four lemons
15 gramsvanilla sugar
45 mlgreen food colour

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Steps

2 hours

1

Preheat oven to 190ºC and prepare a large baking tray with baking paper and baking frame
2

Press lemon juice. Mix eggs and sugar until creamy and fluffy
3

Stir in half the food colour
4

Stir together dry ingredients, while melting butter. Mix half the dry ingredients into egg mixture. Then add butter and rest of dry ingredients alterning.
5

Put batter into baking tray, place in oven for 50-60 minutes.
6

Let cake cool. Then perforate the dough with a toothpick to saturate with lemon juice. Let chill for 1/2 hour, then take away baking paper and place cake on a cooling rack.
7

Decorate with sugar pen, gummi bears and a chocolate soccer ball.