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Glazed Carrots and Runner Beans with Spaghetti Pomodoro
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A picture of Glazed Carrots and Runner Beans with Spaghetti Pomodoro.

Glazed Carrots and Runner Beans with Spaghetti Pomodoro

Slyvin Opara Sylvester
Slyvin Opara Sylvester @slyvinloganleo
Jos-Nigeria

Pasta is always an awesome dish when cooked well. With the right cooking pot and recipe pasta comes out well.
This Spaghetti Pomodoro is a one stop shop dish anyday any time for those who love that indulgence for good food.

Pasta is always an awesome dish when cooked well. With the right cooking pot and recipe pasta comes out well.
This Spaghetti Pomodoro is a one stop shop dish anyday any time for those who love that indulgence for good food.

Read more

Glazed Carrots and Runner Beans with Spaghetti Pomodoro

Slyvin Opara Sylvester
Slyvin Opara Sylvester @slyvinloganleo
Jos-Nigeria

Pasta is always an awesome dish when cooked well. With the right cooking pot and recipe pasta comes out well.
This Spaghetti Pomodoro is a one stop shop dish anyday any time for those who love that indulgence for good food.

Pasta is always an awesome dish when cooked well. With the right cooking pot and recipe pasta comes out well.
This Spaghetti Pomodoro is a one stop shop dish anyday any time for those who love that indulgence for good food.

Read more
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Ingredients

  1. 1 packageSpaghetti
  2. Fresh Tomato pureed
  3. 4whole garlic
  4. 4 TbspOlive oil
  5. 1 cubeseasoning
  6. 2 tbspsugar
  7. Salt
  8. 12-16 cupsboiling water
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Steps

  1. 1

    Allow water to boil. Add half a tablespoon of Olive oil. Add salt and then add spaghetti and cook for 8 minutes.

  2. 2

    Set aside and drain the water. Use water to blanch Runner Beans and Carrots then shock in ice cold water. And glazed while stir frying.

  3. 3

    Take off Runner Beans and Carrots and allow to cool in a strainer.

  4. 4

    Add the rest of the Olive oil. Allow to heat. Add in your chopped garlic season, add salt. Then the Tomato puree. All to cook for 5minutes. Check taste. Add sugar all to cook for another 5minutes. Then add in your spaghetti and cook for another 2-3minutes.

  5. 5

    Serve spaghetti with the glazed Carrots and Runner Beans and drizzle some Olive oil atop.

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Slyvin Opara Sylvester
Slyvin Opara Sylvester @slyvinloganleo
on September 25, 2017 12:02
Jos-Nigeria
A culinary enthusiast with love and taste for good scrumptious food.A food writer, food critic with humor, a food gastronomy, recipe developer and food planner.Food is my mantra and with passion and learning with each day via that sharp knife, pot and hot fire. I have have been able to give my best to good food And food art.Food for me is life and a path of happiness thereby giving the needed awesomeness to taste, flavour and aroma by creating and making awesome dishes. .I love anything food And I love good food presentation no matter what is being cooked. do you love good food to its awesomeness? Then lets cook..I am a Food critic, risk takerfoodienista and foodie lover."Food is beyond Science and Art for me. It is soulful connecting people both with ideas, flavours, aromas and taste.With our ingredients we create the best recipes".....Slyvin O Sylvester.
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