Double Cheese and Tomato Braai Broodjies

Name: Double Cheese and Tomato Braai Broodjies
Total time: 600 s
Yield: 6 servings
Cuisine: South African
Ingredients: 2 French loafs; 80 grams Butter, salted; 2 clove garlic, minced; 1 Onion, thinly sliced; 3 Tomatoes, thinly sliced; 100 grams Feta cheese, crumbled; 200 grams Cheddar cheese, grated; 1 Salt and ground black pepper to taste

JJ @JJduPlessis1

Cape Town

Always looking for something quick to add as a side dish to a braai.

JJ @JJduPlessis1

Cape Town

Always looking for something quick to add as a side dish to a braai.

Saved

Ingredients

10 mins

6 servings

2French loafs
80 gramsButter, salted
2 clovegarlic, minced
1Onion, thinly sliced
3Tomatoes, thinly sliced
100 gramsFeta cheese, crumbled
200 gramsCheddar cheese, grated
1Salt and ground black pepper to taste

Saved

Steps

10 mins

1

Slice french loafs.
2

Mix together the butter and garlic, then butter the sliced bread.
3

Place cheddar cheese on every 2nd slice, followed by ground black pepper.
4

Put tomato slices on the cheddar cheese.
5

Continue with onions rings, followed by feta cheese and salt.
6

Close sandwiches.
7

Place in a lightly creased closing braai grid and braai on medium to cold coals. Turn often till golden brown.
8

Serve immediately. Goes well with steak and chicken.
https://cookpad.wasmer.app/us/recipes/359366-peppermelt-steak
https://cookpad.wasmer.app/us/recipes/345028-easy-spicy-chicken-kebabs
https://cookpad.wasmer.app/us/recipes/347830-peppard-fillet-steak

Peppermelt steak