Blueberry Coffee Cake

Name: Blueberry Coffee Cake
Total time: 2700 s
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup softened butter; 1 cup sugar; 1/2 tsp salt; 2 egg yolks; 2 egg whites; 2 cup flour; 2 tsp baking powder; 1/2 cup milk; 1 pints fresh blueberries; 1/4 cup flour; 1/4 cup sugar; 6 tbsp butter softened

Whathuhna_Chef @cook_3013472

A light and fluffy coffee Cake.

Whathuhna_Chef @cook_3013472

A light and fluffy coffee Cake.

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Ingredients

45 mins

12 servings

1/2 cupsoftened butter
1 cupsugar
1/2 tspsalt
2egg yolks
2egg whites
2 cupflour
2 tspbaking powder
1/2 cupmilk
1 pintsfresh blueberries
1/4 cupflour
1/4 cupsugar
6 tbspbutter softened

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Steps

45 mins

1

Cream butter, sugar, & salt.
2

Add egg yolks one at a time. Mix.
3

Mix in flour, baking powder, & milk. Stir well.
4

Beat egg whites still soft peaks form. Fold in batter.
5

Fold in flour covered blueberries.
6

Spread in 9x13 pan.
7

In bowl mix 1/4 c flour, 1/4 c sugar, 6 Tbsp softened butter till crumbles. Sprinkle on top of batter.
8

Bake for 30 minutes, or till golden brown.