Mini Breaded Meatloafs In Gravy

Name: Mini Breaded Meatloafs In Gravy
Cuisine: American
Ingredients: 1 1/2 lb Ground beef; 1/2 Onion chopped; 2 Eggs; 4 tbsp Butter; 2 Pieces soft bread; 1 tbsp Pepper; 1 Seasoned bread crumbs; 2 Jars of your favorite gravy (if using 2 pans to cook the patties) otherwise 1 jar

Julie Sanders @cook_3463435

Illinois

My mom used to make this when we were growing up so now I do, love it!

Julie Sanders @cook_3463435

Illinois

My mom used to make this when we were growing up so now I do, love it!

Saved

Ingredients

1 1/2 lbGround beef
1/2Onion chopped
2Eggs
4 tbspButter
2Pieces soft bread
1 tbspPepper
1Seasoned bread crumbs
2Jars of your favorite gravy (if using 2 pans to cook the patties) otherwise 1 jar

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Steps

1

Sauté onion in 1TBS of butter or so until soft. Mix into the ground beef with 1 egg, the bread cut up in small pieces, and pepper. Form into little hamburger patties. It yields 8 or 9 patties. Polk a little hole in the middle of each.
2

Dip the patties into the beaten egg (add a smidgen of water to the egg mixture) then the seasoned bread crumbs.
3

Fry in a pan with butter searing both sides then turn down heat, add gravy and cover and simmer low for 30 min, flipping occasionally.
4

Can add canned mushrooms if desired.