Sophie's lime chili beef spring roll dumpling soup

Name: Sophie's lime chili beef spring roll dumpling soup
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 250 grams beef mince; 1/4 cup lime juice; 1/2 tsp minced garlic; 1 tsp ginger puree; 1 tsp chili puree; 1 tsp chili puree; 1 1/2 tbsp soy sauce; 8 spring roll wrappers, cut into quarters; 1 a bowl with equal amounts flour and water mixed into a paste that can be applied with a pastry brush. About 4tbsp of each should do it, but you might need more.; 800 ml water; 2 tbsp soy sauce; 1 tsp ginger puree; 1 tsp Thai 5 spice; 800 ml packet mix chicken noodle soup

justanothersoph @cook_3465110

I really wanted dumplings. Unfortunately I had no wonton wrappers, so I experimented with ways to make the spring roll wrappers I had work. I really enjoyed the result!

justanothersoph @cook_3465110

I really wanted dumplings. Unfortunately I had no wonton wrappers, so I experimented with ways to make the spring roll wrappers I had work. I really enjoyed the result!

Saved

Ingredients

45 mins

4 servings

spring roll dumplings
250 gramsbeef mince
1/4 cuplime juice
1/2 tspminced garlic
1 tspginger puree
1 tspchili puree
1 tspchili puree
1 1/2 tbspsoy sauce
8spring roll wrappers, cut into quarters
1a bowl with equal amounts flour and water mixed into a paste that can be applied with a pastry brush. About 4tbsp of each should do it, but you might need more.
soup
800 mlwater
2 tbspsoy sauce
1 tspginger puree
1 tspThai 5 spice
800 mlpacket mix chicken noodle soup

Saved

Steps

45 mins

1

Combine all your spring roll ingredients, except the flour and water mix, and wrappers.
2

Place your cut up wrappers under a damp cloth to stop them drying out.
3

Apply your flour and water paste to one of the squares and stick another square to it.
4

Brush more mix around the edges of the square.
5

Add 1Tbsp of mix near to one of the corners.
6

Roll up your wrapper halfway, fold the sides in and then finish rolling it up. You might want to look on YouTube to get it right.
7

Repeat this with all your wrappers. You should be able to make 16 rolls.
8

Fry your spring rolls for approximately 2 minutes on each side.
9

While your spring rolls fry, combine your soup ingredients and bring to the boil.
10

Add your spring rolls to your soup and continue to cook for 3-4 minutes.
11

Serve and enjoy!