Chocolate cake

Name: Chocolate cake
Cuisine: American
Ingredients: 275 grams sugar; 2 tbsp cocoa; 300 grams flour; 175 ml olive oil; 1 tsp natural vinegar; 2 eggs; 2 stick vanilla extract; 1 tsp salt

ChefMaani @cook_2770811

Chocolate cake

ChefMaani @cook_2770811

Saved

Ingredients

275 gramssugar
2 tbspcocoa
300 gramsflour
175 mlolive oil
1 tspnatural vinegar
2eggs
2 stickvanilla extract
1 tspsalt

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Steps

1

Mix the flour, cocoa powder and the salt together
2

Put in another bowl the sugar and oil and mix
3

Add to step 2 the eggs, natural vinegar, and the vanilla
4

Put the ingredients of step 1 in the same bowl of step 3
5

Mix it all together until it becomes soft and creamy
6

Put it in the oven 180c for app. 40-50 min. (repeat for the second cake step 1-5)
7

Put the mascarpone in a bowl and whip up until it's creamy
8

Put it on the cake, after that put the second cake on top of it. And add more cream on top. Sprinkle some pistachios on the cake and voilà!
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