Chrissys apple pie

Name: Chrissys apple pie
Total time: 2100 s
Yield: 8 servings
Cuisine: American
Ingredients: 3 each green apples; 3/4 cup sugar; 2 tbsp all-purpose flour; 3/4 tsp ground cinnamon; 1/4 tsp salt; 1/4 tsp ground nutmeg

beadingbychrissy @cook_3110277

Glassboro, New Jersey

Chrissys apple pie

beadingbychrissy @cook_3110277

Glassboro, New Jersey

Saved

Ingredients

35 mins

8 servings

3 eachgreen apples
3/4 cupsugar
2 tbspall-purpose flour
3/4 tspground cinnamon
1/4 tspsalt
1/4 tspground nutmeg

Saved

Steps

35 mins

1

Preheat oven to 425. Place crust on bottom of pie pan. Make sure to oress down bottim and sides.
2

dice up apples into bite size. Mix apples in with sugar, flour, cinnamon, salt and nutmeg. I mix them altogether before mixing them with apples but not a must.
3

Fill apple mixture in pie crust ad another crustbon top. Make sure to pinch crust together. Cut slits in crust.
4

Bake at 425 for 40-45 minutes. After about 20 minutes cover the edge of crust with foil so it doesnt burn.