Easy Twice Baked Potato

Name: Easy Twice Baked Potato
Total time: 3600 s
Cuisine: American
Ingredients: 6 medium potatoes; 1 lb shredded cheddar cheese; 1 pints heavy cream; 1 tsp minced garlic; 1/2 stick butter; 1 salt and pepper; 1/2 lb bacon diced; 2 tbsp diced green onion

alicia.schrock @cook_3046891

Spartanburg, South Carolina

I love twiced baked potatoes but hate all the work. No more having to bake your potatoes and scrape them out. This is simple and full of flavor.

alicia.schrock @cook_3046891

Spartanburg, South Carolina

I love twiced baked potatoes but hate all the work. No more having to bake your potatoes and scrape them out. This is simple and full of flavor.

Saved

Ingredients

1 hour

potatoes
6 mediumpotatoes
1 lbshredded cheddar cheese
1 pintsheavy cream
1 tspminced garlic
1/2 stickbutter
1salt and pepper
1/2 lbbacon diced
2 tbspdiced green onion

Saved

Steps

1 hour

1

Peel, dice, and cook potatoes. While potatoes are cooking fry diced bacon drain and set aside.
2

Strain potatoes and mash. Add garlic, butter, and heavy cream until you get mashed potatoes consistency. Add salt and pepper to taste. I use mixers for this step.
3

Stir in cheddar cheese with a spoon.
4

Grease a 9x13 baking dish with butter. Pour potatoes in and spread evenly. Sprinkle bacon on top. Bake for 30 minutes. Remove and sprinkle green onions over top.