Creamy Cheese, Broccoli and Gammon Pasta

Name: Creamy Cheese, Broccoli and Gammon Pasta
Total time: 600 s
Yield: 1 serving
Cuisine: American
Ingredients: 130 ml Milk; 100 ml Water; 1 dash Paprika; 1 dash Mixed Herbs; 1 Knob of Butter; 1 slice Leftover Gammon; 1 Packet of Cheese and Broccoli Pasta and Sauce

rosielatte @cook_3784635

I was feeling slightly peckish at lunch so decided to whip up this quick and easy creamylicious pasta and sauce. Made from a packet but hella tasty! :)

rosielatte @cook_3784635

I was feeling slightly peckish at lunch so decided to whip up this quick and easy creamylicious pasta and sauce. Made from a packet but hella tasty! :)

Saved

Ingredients

10 mins

1 serving

130 mlMilk
100 mlWater
1 dashPaprika
1 dashMixed Herbs
1Knob of Butter
1 sliceLeftover Gammon
1Packet of Cheese and Broccoli Pasta and Sauce

Saved

Steps

10 mins

1

Pour milk and water into a pan. Add the knob of butter and bring to the boil.
2

Pour in the contents of the packet, stir and keep on the boil for 5 minutes.
3

Add some more milk and water and put the lid on the pot. Add the mixed herbs and paprika (no salt as the gammon is quite salty)
4

Chop the gammon into bite size chunks and add to the pasta. Stir then return the lid to the pot for 5 more minutes.
5

Take the pot off the hob, stir the pasta and sauce then dish out into a bowl. Grab a fork and dig in! :D