Steps
- 1
Slice and dice all the ingredients in a deep frying pan except the lime, squeeze the lime add to pan, simmer until cooked down. Pour into your blender and pulsate a few times until you have the consistancy you like. Please hold the lid down on your blender, mine kind of exploded on me, because I didnt think of the steam build up! Lol
- 2
Chill and enjoy!
- 3
You can add or leave out any number of Jalepeno or Habenero and make this as hot as you want.
Keywords
Similar Recipes
More Recipes
-

Guruji Kitchen
-

Madhumita Bishnu
-

Bhavnaben Adhiya
-

Jigisha Modi
-

Santy Coy
-

Surhaan Tahir Wafai
-

Rainbow mango relish with crispy chips
Sarvat Hanif
-

Janice Dadivas
-

PorkRibs and Lotus Roots with Red fermented sauce
Janice Dadivas
-

eman.mag
-

joshedgewood
-

creamy chicken and mushroom pasta
sugaree76
-

Mae Leigh
-

carolyn -

Cookpad Greece
-

theven54
-

Royal Icing for Cake Decorating
Pastazia
-

Christina Landers Thompson
-

muskanangel
-

JustLikeGrandma
-

colbygilbert95
-

B-Rich in da Kitch
-

fanty.halim
-

carolyn
https://cookpad.wasmer.app/us/recipes/361129









Comments (2)