Kachumbari

Name: Kachumbari
Total time: 900 s
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 4 medium tomatoe; 2 small onions; 1 green chili pepper; 1 small lemon 🍋; to taste Salt

Alvin omondi @cook_7652503

Kisumu

I learn how to prepare kachumbari from my small sister. This time round i tried it but i didn't put coriander but its still good

Alvin omondi @cook_7652503

Kisumu

I learn how to prepare kachumbari from my small sister. This time round i tried it but i didn't put coriander but its still good

Saved

Ingredients

15 min

2 servings

4medium tomatoe
2small onions
1green chili pepper
1small lemon 🍋
to tasteSalt

Saved

Steps

15 min

1

Wash all the ingredients and cut them
2

I prefer you cut then un round or ring shape it looks good.
3

Put then in a plate the squeeze lemon 🍋 and add salt.
4

Add green chili pepper and mix the ingredients.
5

Let it cool for 10min

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Cooksnaps

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Alvin omondi @cook_7652503

on September 29, 2017 11:44

Kisumu

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