Elisa's Nutella & Caramel Pastry Swirl

Elisa's Nutella & Caramel Pastry Swirl
Steps
- 1
Cut your puff pastry in rounds.
- 2
Spread Nutella over the first layer of puff pastry. Avoid the edge and don't spread too much of it because the oil of the nutella will soak the dough.
- 3
Top with another layer of pastry and spread the caramel and some nutella on it.
- 4
Top with the last layer of pastry.
- 5
Pinch the border to close it.
- 6
With a glass, press in the middle to mark it. Don't press to hard because the pastry will break. (I accidentally broke mine 😞)
- 7
Now cut lines around the circle.
- 8
And twist each section, twist one to the right, one to the left, one to the right and so...
- 9
Spray with butter and bake on 300° until golden.
- 10
Serve and enjoy!!!
- 11
Final Result...
Keywords
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