Ham, egg and cheese muffins!
Ham, egg and cheese muffins!
Open in Cookpad AppSteps
- 1
First preheat oven to 375 on bake
- 2
Get a paper towel and dip into oil then rub the oil inside each muffin spot
- 3
Use 2 or 3 pieces of ham to fill each muffin spot (make sure the bottom is completely covered so the egg wont just fall through)
- 4
Crack one egg inside each muffin spot ontop on the ham
- 5
Sprinkle with chives and pepper if you like
- 6
Put in oven for 12 mintues
- 7
Sprinkle cheese on top as soon as it gets out and your ready to eat ( after it cools off a little bit)
- 8
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