Sausage & Ranch Wonton Appetizers

Name: Sausage & Ranch Wonton Appetizers
Yield: 32 servings
Cuisine: American
Ingredients: 32 wonton wrappers; 1/2 lb Italian sausage; 1/2 lb ground beef; 3 cup shredded colby jack cheese; 1 cup mayonnaise; 1/2 cup sour cream; 1/2 cup milk; 2 to 3 teaspoons dry ranch dressing mix

Kristina @cook_3515722

Yummm!

Kristina @cook_3515722

Yummm!

Saved

Ingredients

32 servings

32wonton wrappers
1/2 lbItalian sausage
1/2 lbground beef
3 cupshredded colby jack cheese
1 cupmayonnaise
1/2 cupsour cream
1/2 cupmilk
2to 3 teaspoons dry ranch dressing mix

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Steps

1

In large skillet cook sausage and beef over medium heat until no longer pink; drain.
2

Preheat oven to 350. Press wonton wrappers onto muffin cups. Bake for 5 minutes.
3

In large bowl combine cheese, mayonnaise, sour cream, milk, and dressing mix. Add meat mixture and combine.
4

spoon 2 tablespoons of mixture into each cup. Bake for 5-7 minutes. Serve warm.