No bake cheescake

Name: No bake cheescake
Total time: 1200 s
Yield: 16 servings
Cuisine: American
Ingredients: 2 piece of 8 oz cream cheese bars; 8 oz cool whip container; 1 cup powdered sugar (confectioners); 1 can your favorite fruit topping; 2 piece premade pie crust

cynthia Tedesco @cook_3878507

El Paso Tx

I wanted cheescake so bad but it was so hot on my apartment to turn on the oven so my mom in law gave me this recipe! I loved it

cynthia Tedesco @cook_3878507

El Paso Tx

I wanted cheescake so bad but it was so hot on my apartment to turn on the oven so my mom in law gave me this recipe! I loved it

Saved

Ingredients

20 mins

16 servings

2 pieceof 8 oz cream cheese bars
8 ozcool whip container
1 cuppowdered sugar (confectioners)
1 canyour favorite fruit topping
2 piecepremade pie crust

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Steps

20 mins

1

In a bowl Soften cream cheese with a hand mixer
2

Add cool whip and keep mixing
3

Get the mixer on low and add the sugar little by little to avoid it flying all over the place
4

Divide the mix into the pue crusts and add the fruit topping
5

Chill on the fridge for about 2 to 4 hours. Once you serve it put it always back into the fridge