cocoa pretzel twist

Name: cocoa pretzel twist
Total time: 1200 s
Yield: 24 servings
Cuisine: American
Ingredients: 1 box 12.5 oz cocoa pebble cereal; 1 packages 10.5?oz marshmellows; 1/4 cup (4tablespoon) butter, melted; 1 small bag of chocolate chips; 3/4 cup pretzels (to taste really), enough to line the bottom of pan

shamrockLeo @cook_3824826

cocoa pretzel twist

shamrockLeo @cook_3824826

Saved

Ingredients

20 mins

24 servings

1 box12.5 oz cocoa pebble cereal
1 packages10.5?oz marshmellows
1/4 cup(4tablespoon) butter, melted
1 smallbag of chocolate chips
3/4 cuppretzels (to taste really), enough to line the bottom of pan

Saved

Steps

20 mins

1

13x9 pan line with foil, lightly grease or spray with none stick cooking spray
2

line bottom of pan with pretzels
3

md-large glass bowl- melt butter in microwave
4

add marshmellows coat in butter
5

microwave until marshmellows are huge (less than a couple of min for most microwaves)
6

CAUTION!: VERY HOTT!!!
7

add chocolate chips first (helps melt them ;))
8

add cocoa pebbles then pretzels mix mix mix
9

pour/place mix into prepared pan
10

using back of spoon spread mix outward starting from the center of where you poured mix until pan is completely covered
11

cover and place in fridge to cool (appx 30-60mins)