Vickys Sweet Wild Rice, GF DF EF SF

Rice is a staple in our house and it's nice to jazz it up a bit. I like this with a spicy main or a middle eastern type menu
Vickys Sweet Wild Rice, GF DF EF SF
Rice is a staple in our house and it's nice to jazz it up a bit. I like this with a spicy main or a middle eastern type menu
Cooking Instructions
- 1
Cook the rice in boiling water according to the pack instructions, adding the peas during the last 5 minutes of cooking time
- 2
Meanwhile, dry fry the almonds in a frying pan until golden and fragrant
- 3
Fluff the rice and add in the ground almonds, toasted almonds reserving some for garnish and the currants. Season with pepper and toss together gently
- 4
Top with the dessicated coconut and reserved toasted almonds
- 5
Nice side for a Morrocan main like lamb
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