All In! Chilli Con Carne - mild

Originally a good Hairy Bikers recipe and adjusted to my preferences.
Really delicious served with pea rice or stuffed into a taco with raw sweet pepper and grated cheese!
Also makes a nice supper gently heated in an oven and served with a buttered roll. Enjoy!
All In! Chilli Con Carne - mild
Originally a good Hairy Bikers recipe and adjusted to my preferences.
Really delicious served with pea rice or stuffed into a taco with raw sweet pepper and grated cheese!
Also makes a nice supper gently heated in an oven and served with a buttered roll. Enjoy!
Steps
- 1
Mix together the olive oil and butter.
- 2
Break up the mince and stir in the pinch of salt and pepper.
- 3
Add the oily butter to a hot pan. Add the onion, minced beef, sweet pepper and carrot. Fry for about 5mins.
- 4
Add the garlic, chilli powder, cumin and coriander. Stir and fry for a few mins.sprinkle over the flour and stir well.
- 5
Stir in the stock. Tip in the tomatoes, tomato puree, mixed beans, caster sugar, oregano and bay leaf. Stir well.
- 6
Cover loosely with a lid. Reduce the heat and leave to simmer for about 45minutes until the sauce has thickened. Season to taste and serve!
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