Aloo or parval ko chhilkr dhokr pises me Kat le

Ab gas on karein or koyi pan gram hone rakhein fir oil dale

Oil gram hone par jeera dale fir aalu parval ko dal kar 2-3 minutes saute karein

Ab sabhi masala dal kar mix karein or gas ki flame low kar ke sabji ko dhkkr 5-7 minutes pakaye

Fir barik Kata tamatar dale or sabji ko mix karein or 5 minutes dhkr fir se low flame me pakaye

Ready he aapki dry aalu parval sabji

Ese boil rice ya roti parathe ke sath khaye bahut testy lgte he