Easy Tomato Soup
A cheap and cheerful soup for cold winter nights, the garlic also boosts your immune system to keep you healthy.
Easy Tomato Soup
A cheap and cheerful soup for cold winter nights, the garlic also boosts your immune system to keep you healthy.
Cooking Instructions
- 1
Crush the garlic and slice the onions thinly, place in a large pot with a bit of oil. Soften the onions and garlic.
- 2
Open the tomato cans and tip into the pot, and add the boiling water. Turn the element up to high and bring to the boil.
- 3
Add the herbs, salt and pepper. Stir the soup with a spoon to stop any ingredients sticking to the bottom of the pot.
- 4
Boil for 15 - 20 minutes to simmer down.
- 5
Take off the heat. Let it cool down a bit, then use an electric hand mixer to break up the onion and the tomato to a smooth broth.
- 6
If you are wanting to make creamy tomato Soup, add the cream and stir in well.
- 7
Serve with grated cheese and black pepper, or with yummy home made bread.
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