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Tindoli/Tindora Sabji Maharashtrian style
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A picture of Tindoli/Tindora Sabji Maharashtrian style.

Tindoli/Tindora Sabji Maharashtrian style

Renu Chandratre
Renu Chandratre @Cook18272220
Indore (MP)

Ivy guard dry veg Maharashtrian Recipe

Ivy guard dry veg Maharashtrian Recipe

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Tindoli/Tindora Sabji Maharashtrian style

Renu Chandratre
Renu Chandratre @Cook18272220
Indore (MP)

Ivy guard dry veg Maharashtrian Recipe

Ivy guard dry veg Maharashtrian Recipe

Read more
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Ingredients

  • 1/2 kgIvy guard/Tindora
  • 1 tablespoonOil
  • 1 teaspoonRai
  • 1/2 teaspoonJeera
  • 1/2 teaspoonHaldi Powder
  • 1 teaspoonRed chilly powder
  • 1/2 teaspoonGaram masala
  • to tasteSalt
  • Gud/Jeggary 1 /2 tablespoon
  • 1 tablespoonGrated coconut
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Steps

  1. 1

    Wash Tindora properly and chop in thin roundels

  2. 2

    Heat oil in a pan and crackle rai and Jeera

  3. 3

    Add haldi Powder and mirchi powder. Sauté little and add chopped Tindora

  4. 4

    Add salt and mix well

  5. 5

    Cook covered for next 5 to 10 minutes

  6. 6

    Keep checking and turning in between

  7. 7

    Add garam masala and gud

  8. 8

    Mix well and cook for some more time.

  9. 9

    Lastly garnish with grated coconut and chopped coriander. Serve hot with steamed rice and phulka

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Renu Chandratre
Renu Chandratre @Cook18272220
on October 04, 2017 15:34
Indore (MP)
I m a 24/7 working woman, a home maker and Home Baker ..loves to cook and serve for family and friends.** I have created my YouTube channel, Garnish With Renu, Easy Tasty Cooking 🤗, plz subscribe and Press bell button iconhere is the link 👇👇👇Plz like subscribe and share 🤗 https://www.youtube.com/channel/UCmDHP_AvGY4Q9yP5hsFwJXA** I have created my FB page too..
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