Hakka Noodles

Name: Hakka Noodles
Cuisine: Indian
Ingredients: 1 Big bowl boiled Hakka noddles; 1 capsicum cut in the slice; 1 carrot cut in the slice; 2 onions cut in the slice; 1/2 bowl cut in the slice; 1 tomato chopped; 1/2 spoon salt; 1 tspn vinegar; 5-6 chopped green chilli; 1/4 spoon black pepper powder; 2 spoon tomato sauce; 1 spoon soya sauce; 1/2 spoon arzinomoto; 2-3 spoon butter; 1 spoon oil

Meena Dutt @cook_7849484

Hakka Noodles

Meena Dutt @cook_7849484

Saved

Ingredients

1Big bowl boiled Hakka noddles
1capsicum cut in the slice
1carrot cut in the slice
2onions cut in the slice
1/2 bowlcut in the slice
1tomato chopped
1/2 spoonsalt
1tspn vinegar
5-6chopped green chilli
1/4 spoonblack pepper powder
2 spoontomato sauce
1 spoonsoya sauce
1/2 spoonarzinomoto
2-3 spoonbutter
1 spoonoil

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Steps

1

Sabse pehle Hakka noddles ko boiled kar ke oil lagale
2

Ab ek pan me butter garamhone par oinon slice dal kar 1-2 minutes bhune fir baki sabhi vegi dal kar 1-2 minutes or bhune
3

Ab boiled noodles ko dal kar mix karein or sabhi ingredients ko fir dal kar ache se mix karein or 1-2 minute mix krte huye pakaye or gas band kar de
4

Ready he aapka hakka Noodles serve kijiye hot hot.